Category: Gluten Free

Kathleen’s Baking Mix

A great gluten free baking mix.

  • Prep: 10 mins
  • Yields: 1 1/2 cups

Kathleen’s Macaroni and Cheese

A program-friendly comfort food

  • Prep: 15 mins
  • Cook: 20 mins
  • Yields: 2 servings

Ice Cream

  • Yields: 8 servings

Sweet Potato Muffins

Delicious and popular even with non SS people (and are great to eat for sports too).

  • Prep: 15 mins
  • Cook: 15 mins
  • Yields: 12 servings

Pumpkin Pecan Pie

A delicious program friendly pumpkin pie.

  • Prep: 10 mins
  • Cook: 40 mins
  • Yields: 8 slices

Banana Blueberry Oatmeal Cup

Wonderful and tasty brown to use on the go, or a tasty dessert.

  • Prep: 10 mins
  • Cook: 25 mins
  • Yields: 12 oatmeal cups

Gram Flour Yorkshire Pudding

  • Prep: 1 hr 5 mins
  • Cook: 15 mins
  • Yields: 8 muffins

Garlic Chicken

  • Prep: 10 mins
  • Cook: 30 mins
  • Yields: 4 servings

Alison’s Boston Brown Bread

Moist, gluten-free bread. This was traditionally made in 2 pound coffee cans/tins, but can be made in a loaf pan as well.

  • Prep: 15 mins
  • Cook: 1 hr 15 mins
  • Yields: 2 loaves