Category: Favorites

Gram Flour Yorkshire Pudding

  • Prep: 1 hr 5 mins
  • Cook: 15 mins
  • Yields: 8 muffins

Gail’s Sweet Potato Latkes

  • Prep: 15 mins
  • Cook: 30 mins
  • Yields: 26 latkes - 6 servings

Diane’s New England Style Baked Beans

  • Prep: 5 mins
  • Cook: 4 hrs
  • Yields: 8 servings

Cranberry Chutney

Tasty chutney to go with your Thanksgiving meal! Use in lieu of cranberry sauce.

  • Prep: 5 mins
  • Cook: 30 mins
  • Yields: 32 servings

Black Bean Brownies

Brownies made with black beans instead of flour (very tasty!).

  • Prep: 15 mins
  • Cook: 20 mins
  • Yields: 12 brownies

Cheese Blintzes

A thin crepe-like pancake filled with cheese.

  • Prep: 10 mins
  • Cook: 25 mins
  • Yields: 5 servings

Apple Pie with Cheddar Crust

A lovely variation of an apple pie that is gluten free.

  • Prep: 1 hr 30 mins
  • Cook: 35 mins
  • Yields: 6-8 servings

Alison’s Boston Brown Bread

Moist, gluten-free bread. This was traditionally made in 2 pound coffee cans/tins, but can be made in a loaf pan as well.

  • Prep: 15 mins
  • Cook: 1 hr 15 mins
  • Yields: 2 loaves