3/4 c. flax oil
3/4 c. olive oil
1/4 c. apple cider vinegar
2 Tbsp water
2 Tbsp lemon juice
2 cloves of garlic; peeled
1/2 tsp salt,
1/4 tsp celery salt
1 Tbsp basil leaves

Mix all together and store in refrigerator.

Use all flax oil if you like…the vinegar seems to cover the slightly odd taste.

This recipe was contributed by Chris from the Radiant Recovery Community Forum.