:Thank you.
I have seen Old Bay near my fish counter at the market so will try that.
I have also bought some lemons.
Tonight I am making deviled eggs so the paprika will be out. Suddenly I am gazing at my spice rack and all of the spices that are rarely used like coriander. I may get a book from the library on use of different spices.
I have actually never made a curried dish in my whole life although I like curries.