Thanks JoEllen. That makes sense to me, the stacking with fat. I appreciate the response! Hilda

: Hi Hilda,

: Carob is a legume, like a pea, so it
: has natural sugar in it.

: I do fine with carob powder added to
: hot almond milk but not so great
: with "unsweetened"
: carob chips (which I suspect do have
: sweetener in them). It also may be
: the combination of
: carob+coconut cream adds up to too
: much for you, like stacking.

: JoEllen