I'm interested
: in knowing about more gluten-free
: brown choices for breakfast (and
: eventually, beyond
)

thats a wonderful approach

My favourite GF browns are: buckwheat pancakes ( try recipes and look in the cottage cheese pancakes one and substitute buckwheat)

sweet potato - mashed ( freeze in dollops and micro at breakfast, and put a little puddle of butter in the middle)

or sweet potato roast in wedges ( do tons for dinner and reheat)

potato wedges:same

gram flour pancakes - dhosa, google manjulas kitchen for a video