Jicama is good. I get it every once in a while. It adds a nice crunch to things.
Allison

: You know what I tried yesterday that
: was really good was Jicama. I just
: peeled it, sliced it and ate it. I
: bought it to go into a salad and
: had a little left over. I find I
: really enjoyed it. I had to ask
: the grocer what it was and where
: it was (showed it to him on a
: piece of paper because I had not
: idea now to pronounce it) LOL.

: Kari